Monday, May 20, 2019

Ode to the Sonoran Desert: Part 1 - Nature


Between May 6 and May 11, 2019, I was part of Search and Recovery teams that found the skeletalized remains of 7 people in the Sonoran Desert. Some of them took their last breath on high, lava rock strewn ridgelines and some in deep, gravelly washes. For all it is safe to assume that the cause of death was some combination of exposure, exhaustion and dehydration.

It might be tempting to blame their deaths on the Desert, but it is not the Desert’s fault. It is we who are to blame, we have sucked the Desert dry of its water and weaponized it in the name of the nation state.

During the past 6 months I have grown to know and love the Sonoran Desert. It is a magical place with majestic mountains, magnificent plains and an amazing diversity of plants and animals. It has water sources to support plants, animals and people alike, both natural and man-made.

The physical geography of the Desert is known as “Basin and Range.” Long, narrow parallel mountain ranges, such as the Ajo Mountains, Growler Ridge and Granite Mountains, run approximately SSE to NNW.  The ranges are dominated by iconic peaks whose distinctive shapes can be seen for miles, helping to guide desert travelers by day and night. Between the ranges, wide basins, veined by washes, discernible from the high peaks by the deep green vegetation growing along their banks, stretch for 20 miles or more.  

From the tiny Hedgehog Cactus to the giant Saguaros, the plants of the Sonoran Desert are an endless source of fascination and wonder. Despite their ferocious spikes almost all of them offer something useful to people traveling in the desert.

The giant Saguaros have giant personalities.
 They grow their first "arm" at a minimum
of 80 years old. After that their arms grow
anytime, anywhere and everywhere.
The trees, Mesquite, Ironwood and Chaparral, provide fragrant wood for fires to provide warmth and cook food. The Sonoran Desert cacti are edible in whole or in part; Prickly Pear Cactus pads, flowers and fruit can all be eaten raw or grilled; Barrel Cactus, Chain-Fruit Cholla, Saguaro and Organ Pipe Cactus all bear tasty fruit and flowers. Cacti fruit in succession, beginning with the Barrel Cactus in winter and closing with the Saguaro and Organ Pipe in high summer, meaning there are nourishing fruits available almost year-round. Finally, the sap of the Agave plant can be used to treat external wounds or taken internally to settle an upset stomach.

The animals of the Sonoran Desert are equally varied – in some cases more dangerous, and in most cases less edible. During the heat of the day most animals prefer to stay underground where it is cooler, but occasionally a jack rabbit will dash across the plain and disappear into the safety of a growth of Chaparral. 

For the Coyote the Sonoran Desert is a giant banquet hall. It
eats everything from  kangaroo rats to jack rabbits to rattlesnakes,
and even, occasionally, unsupervised small dogs.


On sunny Spring days, rattlesnakes bask in the Brittle Brush, warning the unwary who step too close of their presence with a shake of the tail. As the sun sets, gangs of Javelina leave the daytime shade of the washes in search of food, and Coyote packs howl at the moon before beginning their night time hunt. Pack Rats are also active at night, gathering items to build their middens. They are the archivists of the Desert, their midden homes are carefully constructed, sometimes over thousands of years, from items all collected from within 150 feet of their front doors. These industrious collectors are also collected, as a tasty snack for Coyotes, Rattlesnakes and Bobcats.

To support such an abundance of life there must be water. And there is water in the Sonoran Desert, much less than there used to be before big cities like Phoenix and Las Vegas sucked it all up to water their lawns and golf courses, fill their swimming pools and provide showers millions of people daily; but if you know where to look some water is still there.

Back in the late 1800s there were many different water sources in the Desert. Firstly, two rivers, the Gila River and the Sonoyta River flowed year-round. The Sonoyta River supported communities at the towns of Sonoyta and Santo Domingo providing water for drinking, crops, cattle and to power mills and arrastras that ground grain and ore respectively.

Quitobaquito Springs. The pools in the spring
provide a safe(ish) home for shoals of tiny
pupfish.
In addition, natural springs, such as QuitoBaquito, popped out of the ground and created small ponds. In its heyday up to ten springs sprang from the ground at QuitoBaquito, supporting a vibrant community centered around the Orosco ranch, where melon, fig, date and pomegranate trees grew. Today, just one spring remains, feeding a pond that is home to a few ducks, turtles and pupfish; the community and the fruit trees are gone.

The Desert also catches and holds its rainfall, not only in the gorged trunks of giant saguaros, but also in rock tanks (tinajas) formed by dormant volcanic craters or giant boulders. These tinajas hold water long after the rainy season is over. The Tinajas Atlas, roughly half way between Quitobaquito and Yuma on The Devil’s Highway, consists of a series of giant water tanks, and has been a life-saver for the unlucky or the unprepared for thousands of years. 
Finally, the people of the Sonoran Desert tapped into water just below the ground by digging wells to provide water for their cattle, their crops, their mines and themselves. Almost all of the wells are dry now, those few that still provide water are not potable; they may kill you faster than the desert sun.

The Sonoran Desert is a place of natural wonder to all who travel in it, it is also rich in cultural history and stories….but, since I have written, and you have read 940 words, that is for another blog post…

No comments:

Post a Comment